1. Peel the potatoes and cut them into slices, then soak them in cold water
2. Add the honey sauce to the bowl, then add the oil
3. Then add light soy sauce
4. Stir well
5. Add the soaked potato chips to the marinade, stir and wrap for two minutes
6. Then put it in the baking dish
7. Bake in the oven at 200 degrees for 20 minutes
8. Sprinkle with herbs
9. How about it, better than the potato chips outside
Tips:Once the potatoes are cut, you can soak the starch in water and soak in the marinade for a while
