Roasted Seasonal Vegetables with Black Pepper

Roasted Seasonal Vegetables with Black Pepper

by Pinger WOYGN

4.6 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

The two kids in the family like picky eaters, and they always want to change their cooking. The kids will love it. Then the two kids really like this roasted seasonal vegetable. Every time they bake it, they eat it perfectly...

Ingredients

Roasted Seasonal Vegetables with Black Pepper

1. Wash the potatoes and peel them. I choose small potatoes. If you use big potatoes, you can decide at will

Roasted Seasonal Vegetables with Black Pepper recipe

2. Potatoes cut into small pieces

Roasted Seasonal Vegetables with Black Pepper recipe

3. Carrot slices, use a cutting die to make the whole small shape, children will prefer it, it doesn’t matter, just slice it directly

Roasted Seasonal Vegetables with Black Pepper recipe

4. Put potatoes and carrots in a cooking pot, add salt, chicken essence (decided according to your vegetables)

Roasted Seasonal Vegetables with Black Pepper recipe

5. Continue ➕Chilli noodles, you don’t need to put them in. My baby likes spicy food. So i added some

Roasted Seasonal Vegetables with Black Pepper recipe

6. Then freshly ground black pepper, appropriate amount. Must be freshly ground

Roasted Seasonal Vegetables with Black Pepper recipe

7. Then pour in the right amount of cooking oil, and wear gloves to grab evenly

Roasted Seasonal Vegetables with Black Pepper recipe

8. Grab evenly, pour it into the baking tray, and spread the tin foil on the baking tray.

Roasted Seasonal Vegetables with Black Pepper recipe

9. Put it in the oven and bake at 200 degrees for ten minutes. Take it out and flip it, and continue to put it in the oven to bake for 10 minutes (if your potato chunks are cut too large. The time needs to be adjusted)

Roasted Seasonal Vegetables with Black Pepper recipe

10. If you are not sure, you can try a piece of potato. The carrots must be cooked

Roasted Seasonal Vegetables with Black Pepper recipe

Tips:

Potato cubes can't be cut too big. Baking time and temperature

Comments

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