Rock Sugar Sydney
1.
Chop the water-fat white fungus and wash the red dates.
2.
Diced Sydney pear.
3.
Add water, white fungus, Sydney, red dates, wolfberry, and rock sugar to a boiling pot and cook together.
4.
Skim the mozi and simmer for 30 minutes on low heat until the white fungus is sticky.
5.
Sweet white fungus and snow pear soup with rock sugar.
Tips:
1. The amount of ingredients can be adjusted according to your preference.
2. Tremella needs to be boiled until thick, so that the effect is better and the taste is better.