Rose Stuffed Sugar Pancakes

Rose Stuffed Sugar Pancakes

by Twilight shadow

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Friends like to cook good food. Knowing that I like it too, I sent the roses she picked in summer. Although there is no bright and eye-catching eye-catching. But the medicinal value of dried roses is number one. It can moisturize the skin, regulate qi and relieve depression, regulate qi and blood, and treat bad breath. The benefits of roses are many. Used to make sugar pancakes. The pie not only has the fragrance of flowers, but also the taste of oil and sugar is delicious. Believe it or not, you can eat without friends! "

Ingredients

Rose Stuffed Sugar Pancakes

1. Cover the flour with 220ml of warm water and let it relax for 20 minutes

Rose Stuffed Sugar Pancakes recipe

2. Mix the right amount of sugar and roses

Rose Stuffed Sugar Pancakes recipe

3. Roll out the loosen surface thinly, put a proper amount of oil brush evenly

Rose Stuffed Sugar Pancakes recipe

4. Sprinkle a little bit of dry powder to prevent the oil from running out

Rose Stuffed Sugar Pancakes recipe

5. Roll up from one end into a roll

Rose Stuffed Sugar Pancakes recipe

6. Face jelly in equal parts

Rose Stuffed Sugar Pancakes recipe

7. Roll out into thin dough and fillings in the middle and thicker on the sides

Rose Stuffed Sugar Pancakes recipe

8. Seal it up and buckle it back

Rose Stuffed Sugar Pancakes recipe

9. After wrapping all, take one on the palm and press it with your hand

Rose Stuffed Sugar Pancakes recipe

10. Put your hands together and gently knead the cake to make the filling more even

Rose Stuffed Sugar Pancakes recipe

11. When cooking, make sure that the bread is thin on all sides, so that it will be cooked easily

Rose Stuffed Sugar Pancakes recipe

12. Pancakes with oil in the pan

Rose Stuffed Sugar Pancakes recipe

Tips:

1. Small fire pancakes are good for cooking

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