Rosemary Grilled Pork Chop

Rosemary Grilled Pork Chop

by Qianhui Baking

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Seeing Kate’s roasted pork chops with rosemary, it was so tempting, my saliva came out. Act now, try it too, the effect is great!

The oven is too small and there is no slanted grill pan. The most important thing is that there is no fresh rosemary, so I made a durian version of rosemary grilled pork chops.

"Fragrant" is just one word! ! "

Ingredients

Rosemary Grilled Pork Chop

1. Cut plum meat into large pieces.

Rosemary Grilled Pork Chop recipe

2. Wash and dry with kitchen paper.

Rosemary Grilled Pork Chop recipe

3. Prepare the seasoning: appropriate amount of dried rosemary, black pepper, barbecue ingredients and salt.

Rosemary Grilled Pork Chop recipe

4. Spread a thin layer of seasoning on the bottom of the glass baking pan, spread the meat, and evenly sprinkle the seasoning on top of the meat.

Rosemary Grilled Pork Chop recipe

5. Put garlic on it.

Rosemary Grilled Pork Chop recipe

6. Preheat the oven to 200°C, the second to last layer, put it in a baking tray, and bake for 60 minutes.

Rosemary Grilled Pork Chop recipe

7. Awesome! The son said: "It's so fragrant!"

Rosemary Grilled Pork Chop recipe

Tips:

It can be served with a little barbecue sauce.

Comments

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