Roumo Edamame

Roumo Edamame

by hlybb

5.0 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

The soy taste of edamame is very fragrant, and it is very delicious and nutritious when paired with the minced meat

Ingredients

Roumo Edamame

1. Edamame shelled

Roumo Edamame recipe

2. Hot wok, this dish will be more fragrant when fried with lard, add garlic and sauté

Roumo Edamame recipe

3. Add edamame and stir fry

Roumo Edamame recipe

4. Add the right amount of salt and stir fry evenly

Roumo Edamame recipe

5. Add water, submerge the edamame, cover and simmer until the water is dry

Roumo Edamame recipe

6. Add appropriate amount of soy sauce and stir fry evenly

Roumo Edamame recipe

7. Add the minced pork, fry for ten seconds, it’s ready

Roumo Edamame recipe

Tips:

Beans must be cooked before they can be eaten, remember

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