Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts

by Flower fish

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts

1. Ingredients: cherry jade tofu, mung bean sprouts (washed), minced meat

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

2. Add the right amount of cooking wine to the minced meat.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

3. Mix well and set aside.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

4. Put the sakura jade tofu on the chopping board, cut open to package, cut, and set aside.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

5. Pour the oil in the pot to heat, add the minced meat and stir fry.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

6. Then, add the mung bean sprouts and stir fry.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

7. Then, add the sliced cherry jade tofu and add some water.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

8. Flip it to boil.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

9. Finally, add the right amount of salt.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

10. Add the right amount of MSG.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

11. Season to mix and serve.

Sakura Yum Tofu with Minced Meat and Mung Bean Sprouts recipe

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