Salad Chicory

by Jie Ma's Gourmet

4.8 (1)

Favorite

1

Difficulty

Normal

Time

30m

Serving

3

Let's eat grass together in spring!

Ingredients

0.5 pcs Chicory
5-6 Cherry Tomatoes
0.5 Carrot
Some Salt

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Some Sugar

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Some Chicken Bouillon Powder

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Some Salad Dressing
Some White Vinegar

Salad Chicory

1. Soak the chicory in salt for 10 minutes

2. After washing, soak in cool boil for a while

3. Cut the bittern

4. Add carrot shreds

5. Join cherry tomatoes

6. Add the right amount of salt and sugar

7. Add chicken essence

8. Add white vinegar and stir evenly

9. Add the salad juice at the end

Tips:
Some can be eaten directly with salad juice, add in as you like!

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