Salt and Pepper Grilled Shrimp
1.
Wash the prawns, add salt and ginger and marinate for 1 hour
2.
Arrange the marinated shrimps evenly on the grill pan, prepare salt and pepper
3.
Sprinkle the salt and pepper evenly on the shrimp
4.
Put it in the oven at 200 degrees for about 20 minutes, take it out halfway and turn it over once
5.
The shell of the grilled shrimp is crispy and the meat inside is super chewyπ
6.
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7.
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8.
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Tips:
Many thoughts:
1. Use sea salt to taste better when marinating.
2. Remember to turn over during baking.