Salt and Pepper Pork Ribs (fried βž• Air Fryer) πŸ˜›

by Lin Xiu_Zone

4.8 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

2

Messing around by myself, the result is not bad! I like it so muchπŸ˜›

Salt and Pepper Pork Ribs (fried βž• Air Fryer) πŸ˜›

1. Put the sauce into the ribs and marinate for at least half an hour

2. After marinating, paste the sweet potato powder and let it sit for a while

3. Pork ribs with sweet potato flour

4. Put oil in the pan, 70-8% heat, add the ribs, fry on medium heat, then turn over and fry. There is no fixed time, just change the color to orange πŸ‘Œ

5. Take it out and pour Lin oil

6. After all the frying is done, return to the pot and fry again, which will make the ribs crisp

7. Put dry powder in the pot, pour in the ribs, and mix thoroughly.

8. I don’t think the ribs I took out were crisp enough. The air fryer 390F (190C) was fried for another 7-8 minutes.
Salt and pepper ribs are ready πŸ˜›

9. One more πŸ˜‹

Tips:

Don't make a big fire, it will explode. Slowly fry in medium heat, and finally air fryer, more finishing touchπŸ˜…

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