Salted Edamame

Salted Edamame

by Miira

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Prepare some snacks for the bear child's teething ceremony! Salted edamame, nutritious and superb! "

Ingredients

Salted Edamame

1. Wash edamame and set aside.

Salted Edamame recipe

2. The cinnamon star anise salt is set aside.

Salted Edamame recipe

3. Put the edamame and the aniseed salt in a boiling water pot and boil, reduce the heat to a simmer.

Salted Edamame recipe

4. Turn off the heat after thirty minutes.

Salted Edamame recipe

5. Don't rush to eat it, soak it for a while for a better taste.

Salted Edamame recipe

6. Home-style snacks, please taste.

Salted Edamame recipe

7. Finished picture.

Salted Edamame recipe

8. Finished picture.

Salted Edamame recipe

Tips:

After being cooked, it can be soaked for a while and then eaten for a better taste.

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