1. Wash the bobbin bones
2. Add green onion and ginger wine in boiling water, blanch the bones in boiling water
3. Add green onion and ginger wine in boiling water, and blanch the bones in boiling water
4. Wash the blanched bones again, add water, green onion, ginger, wine, and cook them in an electric pressure cooker.
5. Wash the blanched bones again, add water, green onion, ginger, wine, and cook them in an electric pressure cooker.
6. The cooked bone soup separates the soup from the bones. The soup can be cooked or put some vegetables to cook separately. Take the bones out and put them in the pot. Add sugar, salt, wine, light soy sauce, dark soy sauce, green onion, ginger and oiled tofu to cook together
7. The cooked bone soup separates the soup from the bones. The soup can be cooked or put some vegetables to cook separately. Take the bones out and put them in the pot. Add sugar, salt, wine, light soy sauce, dark soy sauce, green onion, ginger and oiled tofu to cook together
8. Wait until the bones are delicious
9. Wait until the bones are delicious
