Sauce-flavored Pork Noodles
1.
Noodles cooked in advance
2.
Celery and carrots diced
3.
Pork cut into small dices
4.
Pour the oil into the pan and pour the sweet noodle sauce
5.
Then add 2 spoons of June Spice
6.
Stir over high heat and add a spoonful of sugar
7.
Add minced meat and stir fry
8.
Stir-fry the diced meat until it's colored
9.
Originally add a spoonful of chili sauce
10.
Add the chili sauce and stir fry over medium heat for three minutes
11.
Add a large bowl of water to boil
12.
Put some shredded cucumber on the cooked noodles
13.
Pour the cooked diced pork on the noodles and stir when you eat
Tips:
I didn’t add salt when I made it. If the taste is more important, I can add salt. I made a four-person serving. I put a bowl of water and left some juice to pour on the noodles. It’s delicious.