Sauce-flavored Steamed Buns with Scrambled Eggs

Sauce-flavored Steamed Buns with Scrambled Eggs

by Xiancao'er

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Every time there are leftover steamed buns at home, I basically fry them and eat them. This time is no exception, but steamed buns have become a supporting role, and the combination of vegetables and vegetables is the highlight of this dish. The meat of kidney beans is really tender, and the fungus is rich in nutrition, so the nutrition of the egg need not be mentioned. Such a colorful bowl is placed in front of you, and the dishes can be the staple food. Because of the different ingredients, the taste varies. I eat with a spoon, count the pieces one by one, while still staring at the TV series on the screen, eating and busy, I feel so unhappy.

Ingredients

Sauce-flavored Steamed Buns with Scrambled Eggs

1. Prepare green beans, fungus, carrots, and eggs.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

2. Knock the eggs into a bowl, add salt and mix well; wash the kidney beans, fungus, and carrots, and cut into small pieces for later use.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

3. Prepare the leftover buns.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

4. Cut the steamed buns into fine cubes.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

5. Heat the pot and pour the steamed buns.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

6. Stir dry the water, the steamed buns will be slightly yellow and set aside.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

7. Boil the water in a pot, blanch the kidney beans, fungus, and carrots thoroughly. Pick up and set aside.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

8. Heat the oil in the pan, pour the eggs into the pan, and set aside.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

9. Pour the remaining oil into the green beans and stir well.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

10. Pour the fungus and stir well.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

11. Add appropriate amount of salt and stir well.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

12. Pour in the eggs and stir-fry well.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

13. Pour in carrot diced and stir-fry well.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

14. Pour in the dried steamed buns.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

15. Mix well and stir well.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

16. Add Pixian bean paste.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

17. Stir fry evenly.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

18. Stir fried steamed buns and eggs, adjust the flavor, and put them in a bowl.

Sauce-flavored Steamed Buns with Scrambled Eggs recipe

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