1. Clean the trotters and blanch them in a pot under cold water. Marinate for 30 minutes with an appropriate amount of dark soy sauce, light soy sauce, salt, green onion, ginger, and cooking wine!
2. Add two slices of ginger, two slices of green onions, 4 dried peppers, 1 lemon, 1 star anise, 1 piece of cinnamon, 1 piece of bay leaf, 7 pieces of peppercorns, 1 garlic, and cook for 15 minutes!
3. Change to medium heat, add appropriate amount of light soy sauce, dark soy sauce, rock sugar, and salt, and continue to simmer for an hour and a half! Rely on the soup, serve out the pan, pour the trotters in the soup, and sprinkle the right amount of sesame seeds! The fragrance is overflowing!
4. The finished product!
Tips:You can sprinkle some chopped green onion and red spicy pepper, and the taste is good!
