Sauerkraut and Oyster Soup
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Rub the oysters (oysters) with salt and wash them with running water. Be careful not to squeeze the stuff out of your stomach.
2. Wash sauerkraut and cut into small pieces
3. Soak in water for about 10 minutes
4. Tomatoes cut into small pieces
5. There is water in the pot, and the tomatoes are boiled
6. Sauerkraut section
7. Boil the water, add oysters, add salt, oil, chicken essence and pepper, the soup will be served immediately
