Sauerkraut Vermicelli Soup

Sauerkraut Vermicelli Soup

by Yuxin Xinxin

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Sauerkraut vermicelli soup is a classic old dish. There is a problem when you make it yourself at home. Fans say it’s easy to stick together and teach you a little trick to make fans that are delicious and non-sticky."

Ingredients

Sauerkraut Vermicelli Soup

1. Sauerkraut shredded, soaked ginger and pickled peppers are also cut well

Sauerkraut Vermicelli Soup recipe

2. Soak the vermicelli with water to soften

Sauerkraut Vermicelli Soup recipe

3. Soak the vermicelli evenly with the blended oil. After doing this step, the fans will not stick.

Sauerkraut Vermicelli Soup recipe

4. Half a pot of water, pour in sauerkraut, pickled pepper, pickled ginger.

Sauerkraut Vermicelli Soup recipe

5. Pour the vermicelli after the water has boiled, and stir it with chopsticks. Just cook the fans

Sauerkraut Vermicelli Soup recipe

6. If you like spicy food, add millet to it.

Sauerkraut Vermicelli Soup recipe

Comments

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