1. Chopped sausage and set aside
2. Chopped cabbage in advance
3. Cut the ginger and green onions ahead of time
4. Wash and chop garlic yellow
5. Then put the green onion and ginger into the sausage, add corn oil to adjust
6. Then put the cabbage and garlic in the sausage and mix thoroughly
7. Make up the noodles in advance and wake up for an hour
8. Then start to pack, I'm wrapped up!
9. Then put it in the pot and start cooking! Serve and eat
10. Let’s eat!
