Sausage Practice

by Heron flying

4.7 (1)
Favorite

Difficulty

Normal

Time

48h

Serving

2

This year, I will go to my husband’s hometown to celebrate the New Year, so I need to prepare the new year's goods by myself. It is also the first time after marriage to prepare for the new year! Husband said that he likes our Hakka sausages (ours are called sausages), so take advantage of the good weather and prepare to make some. "

Sausage Practice

1. I bought 5 kilograms of foreleg meat, cut into larger slices, and stirred the lean and fatty meat together.

2. Take out half and make spicy sausage

3. Pork intestines prepared 2 and a half catties (too much intestines)

4. Prepare the rope for the sausage. (I didn’t find the rope, I used a hose strap)

5. Cut a plastic bottle to stuff the sausage

6. Seasoning: salt, chicken essence, thirteen incense, white wine

7. Friends who like spicy food, prepare a minced chili

8. One needle and thread

9. Do well

10. show

Comments

Similar recipes

Tang Bao

Front Leg Meat, Meat Jelly, Fresh Shiitake Mushrooms

Chaoshan Soup Noodles

Rice Flour, Front Leg Meat, Pig Heart

Fried Buns

Flour, Front Leg Meat, Ginger

Homemade Delicious Crispy Sausage

Front Leg Meat, Salt, Orleans Powder

Mei Cai Meatloaf

Front Leg Meat, Mei Cai, Oil

Thousands of Pork Rolls

Thousand Sheets, Front Leg Meat, Rapeseed Oil

Fried Meatballs

Front Leg Meat, Water, Corn Flour

Stir-fried Pork with Garlic

Front Leg Meat, Garlic Sprouts, Garlic