Sausage Tofu

Sausage Tofu

by The heart of the piano and the courage of the sword

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I like spicy food, but I rarely make it at home, because the two girls at home don't eat spicy food. In order to be able to eat on their own, it is necessary to slowly cultivate their two talents, haha.
I made a tofu and used Pixian bean paste, only a little bit, so it's not spicy, although it looks red. Little MM tried it and said it was delicious, not spicy, hehe, that's it. "

Ingredients

Sausage Tofu

1. Chop the sausage, green pepper, garlic and set aside.

Sausage Tofu recipe

2. In a frying pan, sauté ginger, garlic, green pepper, and saute the sausage until fragrant.

Sausage Tofu recipe

3. Add a little bean paste to the pot and stir fragrant.

Sausage Tofu recipe

4. Spread out and stir fragrant.

Sausage Tofu recipe

5. Add tofu and mix well.

Sausage Tofu recipe

6. Add a little water and cook for a minute.

Sausage Tofu recipe

7. Add coriander leaves and salt to taste before serving.
It's out of the pot, it looks red, but it's not spicy.

Sausage Tofu recipe

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