Savory Min's Ribs Braised Rice

Savory Min's Ribs Braised Rice

by With the wind 6680

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

My son is preparing hard for Xiaoshengchu. I cook him a delicious braised rice with meat and vegetables, rich in nutrition, and let him prepare for the exam with great energy!

Ingredients

Savory Min's Ribs Braised Rice

1. Wash the rice and soak in water for 20 minutes.

2. Wash the ribs, add some cooking wine and light soy sauce to marinate for half an hour. Fry the marinated ribs in a frying pan until golden on both sides, remove and set aside.

Savory Min's Ribs Braised Rice recipe

3. Wash the pea rice and carrots, dice the carrots, and boil them with boiling water for later use.

Savory Min's Ribs Braised Rice recipe

4. Use a rice cooker to simmer the rice. When it is half-cooked, add the previously fried pork ribs, carrots and pea rice. Cover and simmer until cooked. Finally, add a little light soy sauce and serve.

Savory Min's Ribs Braised Rice recipe

Tips:

Fry the ribs until golden on both sides so that the rice will be more sweet and delicious. The light soy sauce added at the end enhances the flavor and color. A delicious and fragrant Min's ribs stewed rice is just fine

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