1. Prepare the ingredients used.
2. Add a little oil to the pot and put the thinly sliced Lawuhua into the pot.
3. Then change the sausage to the knife, put it in the pan, fry until the oil comes out, and then set it aside.
4. Leave the oil in the pot and put the potatoes and onions in the pot.
5. Stir-fry until the onions and potatoes are flavorful, then put the sauteed meat in the pan and stir-fry until the flavor is good.
6. Wash the rice well and add the amount of water used for cooking rice.
7. Then add the fried ingredients to the rice cooker.
8. Select the claypot rice function and cook until the rice is cooked through.
9. Finally, add soy sauce to enhance the taste according to your personal taste.
10. In this way, a piece of preserved potato rice is completed.
Tips:Lamei is salty and fresh. Stir-fry the sausage and bacon, and then cook it with rice, it will be very fragrant.
