Scallion Corn
1.
After washing the corn flakes, spread them out and dry them on the plate
2.
Or spread it in a fine sieve and drain the water
3.
Brush the electric baking pan with a proper amount of oil, turn on the power, and preheat
4.
Put the corn flakes in the electric baking pan and select the "popcorn/peanuts" function
5.
Corn flakes seared until almost cooked
6.
Add appropriate amount of salt and five-spice powder, and mix evenly
7.
Sprinkle some chopped green onion
8.
Stir evenly and serve
Tips:
Corn flakes can also be stir-fried in a pan.