Scallion Corn

Scallion Corn

by 18LS28xgl Scattered

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I bought a lot of corn flakes before, except for making polenta, it's polenta. . . Haha. . . This time I used an electric baking pan to make "Scallion Corn Bake", which is very good for making snacks.

Ingredients

Scallion Corn

1. After washing the corn flakes, spread them out and dry them on the plate

Scallion Corn recipe

2. Or spread it in a fine sieve and drain the water

Scallion Corn recipe

3. Brush the electric baking pan with a proper amount of oil, turn on the power, and preheat

Scallion Corn recipe

4. Put the corn flakes in the electric baking pan and select the "popcorn/peanuts" function

Scallion Corn recipe

5. Corn flakes seared until almost cooked

Scallion Corn recipe

6. Add appropriate amount of salt and five-spice powder, and mix evenly

Scallion Corn recipe

7. Sprinkle some chopped green onion

Scallion Corn recipe

8. Stir evenly and serve

Scallion Corn recipe

Tips:

Corn flakes can also be stir-fried in a pan.

Comments

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