Scallion Egg Waffles

Name: Scallion Egg Waffles
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 2 pcs egg; 50g Plain flour; 1 Shallots; 2g salt; Some Vegetable oil; 1 piece Chinese cabbage; 1g Chicken Bouillon Powder; 1g White sugar

by Tiger treasure 39

4.7 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Exercise the practical ability of five-year-olds at home. . .

Ingredients

2 pcs Egg

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50g Plain Flour
1 Shallots
2g Salt

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Some Vegetable Oil
1 piece Chinese Cabbage
1g Chicken Bouillon Powder

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1g White Sugar

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Scallion Egg Waffles

1. Mix flour with cold boiled water to make a thin paste, add chopped green onions and chopped cabbage and all seasonings, mix well, then add eggs and mix well.

2.

3. Personally think that the green onion is golden and crispy when fried!

Tips:
This is a sweet pastry made by a lazy man... The whole process is made by a five-year-old kid (you need to remind the children not to burn the pancakes)...