Scallion Meatloaf

Scallion Meatloaf

by The happiest thing is to cook for the one I love

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

5

After adding some meat! It tastes delicious.

Ingredients

Scallion Meatloaf

1. Chopped green onion and ginger! Good chop! Mix as shown in the picture

Scallion Meatloaf recipe

2. Put the yeast in the flour and reconcile it! The hair is twice as big! Then divide the noodles into dough of about the same size! Roll out the divided dough and put the meat on it! as the picture shows

Scallion Meatloaf recipe

3. Press the palm of your hand as shown in the figure

Scallion Meatloaf recipe

4. Put a little oil in the pot! Put it hot! Fry the golden brown on both sides!

Scallion Meatloaf recipe

Tips:

A spoonful of oil has been added when mixing the stuffing! Put a little oil when frying! It is in line with the concept of healthy eating.

Comments

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