Scallion Noodles

by Leaves♡

5.0 (1)

Favorite

1

Difficulty

Normal

Time

5m

Serving

3

Want to try new flavors, not bad

Ingredients

For two people Noodles
3 sections Scallions
Can be a little more Cooking Oil
Some Salt

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1 spoon Pepper Oil
A spoon and a half Haitian Soy Sauce
Some Chopped Green Onion

Scallion Noodles

1. Chopped green onion for later use. Heat oil in a wok, put green onion, low heat, remove it when it's almost flat

2. Adjust the juice and set aside

3. At the same time the noodles can be cooked, which can save time

4. After removing the green onions, add the chopped green onions, and then pour the adjusted juice into {no need to open the fire}

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