Scallion Noodles

Name: Scallion Noodles
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: Some shallot; Some noodles; Some Soy sauce; Some Oil salt

by anjiejun

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

Fragrant

Ingredients

Some Shallot

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Some Noodles
Some Soy Sauce

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Some Oil Salt

Scallion Noodles

1. Wash and cut the shallots

2. Add the green onions in the frying pan and fry until cooked

3. Pour in the soy sauce and salt and stir-fry evenly, sauté black

4. Blanch the noodles and remove them for later use

5. Then put the green onions on the noodles, stir well and you can eat

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