Scallion Noodles
1.
Stir the scallions in a hot pan with hot oil
2.
Add egg noodles and cook
3.
Knock in the egg, don't stir it until it solidifies
4.
Prepare cucumber and cut into thin strips, and appropriate amount of pepper and chili oil
5.
Put the cucumber shreds in a bowl, add salt and light soy sauce, pepper oil, a little mineral water
6.
Remove the egg noodles and mix well