1. Prepare the ingredients, pork tenderloin
2. Cut into thin slices and beat with the back of a knife in a cross-shaped pattern.
3. Prepare the marinade: starch (you can add some flour), ginger, spring onion, spicy powder, salt, add appropriate amount of water, and stir well.
4. Dip the meat into the seasoning and marinate for about 10 minutes.
5. Take a plate, pour in the bread crumbs (you can also make it yourself, diced with toast, turn it in the microwave 3-4 times, each half a minute, and then crush it, that's it) and sesame seeds (there are only black sesame seeds at home, or not put)
6. Take out the pork chops and dip them in breadcrumbs one by one
7. Put the oil in the pan (lay it diagonally, the oil only needs to cover a pork chop, save a little oil), after heating, put the pork chops one by one, and fry them until golden on both sides.
8. Alright π
9. Put whatever seasoning you like. This is my girl's. Do you want to eat it?
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