Scallion Shrimp Cake
by Silly life
Favorite
Difficulty
Easy
Time
1h
Serving
2
Fried shrimp cake, for me, is a taste that is too familiar to me
In the coastal area, there are all kinds of seafood, and seafood can also make a taste that you will never forget.
And with the fragrance of sea prawns, the taste is unforgettable.
There are small stalls of fried shrimp cakes in the streets and alleys, and the fragrance is overflowing.
In front of the snack stall, I saw the boss skillfully scoop the stuffing and fry it hot. After a while, the golden and crispy shrimp cakes are out of the pan.
Dip it with chili salt and spicy chicken sauce, it is crispy and delicious, with zinc and calcium supplements.
This time I used the oven to make a childhood taste
In the coastal area, there are all kinds of seafood, and seafood can also make a taste that you will never forget.
And with the fragrance of sea prawns, the taste is unforgettable.
There are small stalls of fried shrimp cakes in the streets and alleys, and the fragrance is overflowing.
In front of the snack stall, I saw the boss skillfully scoop the stuffing and fry it hot. After a while, the golden and crispy shrimp cakes are out of the pan.
Dip it with chili salt and spicy chicken sauce, it is crispy and delicious, with zinc and calcium supplements.
This time I used the oven to make a childhood taste
