Scallion Tortillas

Scallion Tortillas

by Lightly gourmet

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I grind soy milk in the morning and make some dry food for my son to make breakfast. I added eggs, white noodles, carrots, chopped green onions, and appropriate amount of salt to the cornmeal, and cooked them in an electric baking pan. The golden, salty corn tortillas are just fine.

Ingredients

Scallion Tortillas

1. Chopped green onion ready

Scallion Tortillas recipe

2. Carrots finely diced

Scallion Tortillas recipe

3. The cornmeal needs to be fine and fine. Add some white flour and an egg together with water and make a paste

Scallion Tortillas recipe

4. Stir like this

Scallion Tortillas recipe

5. Add diced green onion and carrot salt

Scallion Tortillas recipe

6. Stir again evenly

Scallion Tortillas recipe

7. Preheat the electric baking pan and put it in the paste

Scallion Tortillas recipe

8. Just fry

Scallion Tortillas recipe

Tips:

You can also add different vegetables such as celery

Comments

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