Scallops and Garlic Vermicelli in Clay Pot
1.
Wash the scallops with salt
2.
Minced garlic
3.
Fans soak in water
4.
Put in peanut oil, pour in garlic and burst hot
5.
Add vermicelli garlic soy sauce, salt and stir well
6.
Finally put the scallops on top of the fans
7.
Finished product.