Scented Tea Jelly

Scented Tea Jelly

1. Prepare materials

2. Amaranth is soaked in boiling water for about 20 minutes

3. Put in the right amount of white jelly

4. Filter the Thousand Days black tea and take the clean scented tea water

5. Pour the camellia water into the white jelly and stir evenly

6. Boil 250ml of water, add appropriate amount of sugar to boil

7. Pour boiling water into the scented tea, stir well and let cool

8. It can be poured into the mold after a little cool, and then put in the refrigerator to shape

9. Just wait for it to freeze

10. You can also use the cup to "dig" and eat directly, which is more convenient!

Tips:

1. When making scented tea, you have to wait until the tea has been soaked before adding white jelly.

2. You can replace it with your favorite flower tea, and add sugar according to personal preference.

3. Increase scented tea according to personal preference and determine the concentration of scented tea jelly.