1. Soak the sweet potato flour in advance, shred the cabbage, carrots, and beat two eggs with salt.
2. Bring water to a boil in a pot, add sweet potato flour and cook and remove. Water pour out
3. Put oil in the pot, pour the egg liquid, and shovel it into small pieces with a spatula after it has solidified.
4. Add carrots and stir fry,
5. Add shredded cabbage and stir fry
6. Add salt and stir fry chicken noodles
7. Add vermicelli, light soy sauce, stir fry with oyster sauce, then add eggs and stir-fry well.
Tips:Sweet potato fans should be boiled first and then fried, otherwise they will not be cooked.
