Scrambled Eggs with Chives
by Sweet mimi
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Clean the leek flower and cut into sections
2. Heat up the oil and fry the hard-fried eggs for later use, leave the oil in the pot and stir fry the chives
3. Add eggs and stir fry evenly, add appropriate amount of salt to taste
4. Finished product.
