Scrambled Eggs with Chives
by Large frying spoon
Favorite
Difficulty
Easy
Time
10m
Serving
2
The leeks will reduce the spicy taste of many leeks, but retain the original light fragrance of the leeks. This is due to the special effects of the leeks under the dark growth conditions, which are both delicious and delicious. Will not have a strong smell of stinky leeks.
Both leek and garlic are bred under dark conditions. Once they are exposed to light during the growth period, they will turn green and the pungent taste will become more intense. Many people cannot accept the strong taste. Chives will come in handy. Chives are several times more expensive than ordinary leeks, because the requirements for planting are stricter and the output is low in labor and time.
Leek is most suitable for men to eat. It has the effect of promoting yang and strengthening the kidney. It is especially effective when paired with eggs or shrimp. It is better for friends to eat more. It will have good results if you eat it regularly. There are many ways to make leeks. You can make dumplings or wontons. You can add an appropriate amount of leeks to the filling when making deep-fried spring rolls to make it more fragrant. You can use leeks to scramble eggs, stir-fry shrimps or fried noodles. Fried Pho is also inseparable from it. The dishes fried with leeks will be very delicious. Today I will use leeks to make the simplest home-cooked "scrambled eggs with leeks", the method is as follows;
Both leek and garlic are bred under dark conditions. Once they are exposed to light during the growth period, they will turn green and the pungent taste will become more intense. Many people cannot accept the strong taste. Chives will come in handy. Chives are several times more expensive than ordinary leeks, because the requirements for planting are stricter and the output is low in labor and time.
Leek is most suitable for men to eat. It has the effect of promoting yang and strengthening the kidney. It is especially effective when paired with eggs or shrimp. It is better for friends to eat more. It will have good results if you eat it regularly. There are many ways to make leeks. You can make dumplings or wontons. You can add an appropriate amount of leeks to the filling when making deep-fried spring rolls to make it more fragrant. You can use leeks to scramble eggs, stir-fry shrimps or fried noodles. Fried Pho is also inseparable from it. The dishes fried with leeks will be very delicious. Today I will use leeks to make the simplest home-cooked "scrambled eggs with leeks", the method is as follows;
