Scrambled Eggs with Chives

by Sweet mimi

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Scrambled Eggs with Chives

1. Prepare chives.

2. Cut the leek into sections.

3. Pour oil into the pan and fry the eggs.

4. Add chives and stir-fry evenly.

5. Add appropriate amount of salt to taste.

6. Plate.

Comments

Similar recipes

Stir Fried Kidney

Waist Flower, Lotus Root, Chives

Griddle Ribs

Ribs, Chives, Starch

Pimple Soup

Ginger, Parsley, Chives

Dendrobium Chicken Soup

Chicken Soup, Dendrobium Huoshan, Chives

Health Soup

Pleurotus Eryngii, Water, Chicken Leg

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Chicken Nuggets

Chicken Breast, Carrot, Corn Kernels

Dashi Mushroom Soup

Shiitake Mushrooms, Broth, Salt