Scrambled Eggs with Chives and Fungus
1.
Grab a handful of fungus
2.
Soak after cleaning
3.
Soaked fungus
4.
Boil the fungus in a pot under cold water, over cold water
5.
Wash repeatedly
6.
Cut a bunch of leeks grown by yourself
7.
Wash the leek and cut into sections
8.
Hot pan with cold oil
9.
Put the oil into the egg liquid
10.
Fried
11.
Put fungus
12.
Put leeks and salt
13.
Stir fry evenly
14.
Add chicken essence and stir fry evenly
15.
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16.
Finished product.