Scrambled Eggs with Green Pepper

Name: Scrambled Eggs with Green Pepper
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs green pepper; 6 egg; a little salt; a little Chicken Bouillon Powder; Some oil

by Thriving 2388

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

2 pcs Green Pepper
6 Egg

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a little Salt

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a little Chicken Bouillon Powder

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Some Oil

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Scrambled Eggs with Green Pepper

1. Wash the green peppers.

2. Diced.

3. Beat the eggs.

4. Add green pepper diced salt chicken bouillon.

5. Stir well.

6. Heat the pan, pour in an appropriate amount of oil, pour in the egg mixture and stir fry.

7. Fry until the egg is solidified and turn off the heat.

8. Serve ready to serve.

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