Scrambled Eggs with Okra

by Food editor

4.7 (1)
Favorite
12

Difficulty

Easy

Time

15m

Serving

3

no

Scrambled Eggs with Okra

1. Okra cut into sections

2. Beaten eggs

3. Boil water, blanch the okra for 30 seconds

4. Pour in edible oil, pour in egg liquid, and stir-fry on high heat

5. Add chopped green onion and garlic slices, stir fry evenly,

6. Pour the okra

7. Add salt and stir fry evenly

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