Scrambled Eggs with Shrimp

by Love to eat

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Wow, simple, delicious and nutritious for all ages

Scrambled Eggs with Shrimp

1. Beat the eggs and add a little salt.

2. Fry the eggs, heat the pan, put the oil, and put the eggs for half a minute.

3. Fried eggs into frangipani.

4. I buy ready-made shrimps. Of course, it’s better to buy clams and other shrimps. I’m not lazy. Thaw over water, boil water, two minutes.

5. Shallots and garlic

6. I just put the shrimp and seasoning directly, of course, it is better to start a pot and fry the green onions first. Haha.

7. Fry it for three to two minutes.

Tips:

Must-have dishes for lazy people.
Balanced nutrition.
It is said that children eat shrimps to supplement calcium.

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