Scrambled Eggs with White Onion

by Flower fish

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Scrambled Eggs with White Onion

1. Ingredients: egg, white onion, green onion, chili powder

2. Wash the white onions.

3. Put it on the chopping board and cut into shreds.

4. Afterwards, put the chopped white onions in a large bowl, beat in the eggs, and put the chopped green onions.

5. Next, add an appropriate amount of chili powder.

6. Add the right amount of cooking wine.

7. Add the right amount of salt.

8. Season to mix well.

9. Then, pour the oil in the pot to heat, add the white onion egg mixture, stir fry until cooked, and serve.

10. Take out the pan and serve.

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