Scrambled Eggs with Wild Garlic
1.
Wash wild garlic.
2.
Cut into sections and beat the eggs for later use.
3.
Pour oil into the pan and fry wild garlic.
4.
After sautéing until soft, add a little chili powder.
5.
Pour in the egg liquid and stir fry.
6.
Add salt to taste.
7.
Plate.