Sea and Land Pizza
1.
Warm water, eggs, oil, yeast and noodles for 20 minutes
2.
Peel and dice tomatoes, dice peppers, peel and marinate fresh shrimp with pepper and cooking wine for ten minutes, and slice various sausages;
3.
Dice the onion, slice the cheese and set aside
4.
Brush oil on the baking tray and set aside
5.
Spread the dough flat on the baking tray, use a small fork to regularly insert small holes in the top
6.
Bake for five minutes first
7.
Remove and brush with pizza sauce
8.
Sprinkle a layer of cheese evenly and place the other ingredients layer by layer. Finally, put fresh shrimp and a thick layer of cheese.
9.
After 15 minutes of medium heat, unpack the pizza in the middle and rotate the pizza to make it evenly heated before and after. The finished product is smelling and enticing to water!