Name: Sea and Land Pizza
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 150g Flour; 75g Cheese; 50g Fresh shrimp; 50g Meat sausage; Some Cauliflower; Some Pleurotus eryngii; Some onion; Some tomato; Some egg; Some yeast; Some Pizza Sauce; Some salt; Some Black pepper; Some oil; Some Sugar

Sea and Land Pizza

by Round corners and super short cuts

4.7 (1)

Favorite

Difficulty

Normal

Time

Serving

As a kitchen recruit, please advise."

Sea and Land Pizza

1. Warm water, eggs, oil, yeast and noodles for 20 minutes

2. Peel and dice tomatoes, dice peppers, peel and marinate fresh shrimp with pepper and cooking wine for ten minutes, and slice various sausages;

3. Dice the onion, slice the cheese and set aside

4. Brush oil on the baking tray and set aside

5. Spread the dough flat on the baking tray, use a small fork to regularly insert small holes in the top

6. Bake for five minutes first

7. Remove and brush with pizza sauce

8. Sprinkle a layer of cheese evenly and place the other ingredients layer by layer. Finally, put fresh shrimp and a thick layer of cheese.

9. After 15 minutes of medium heat, unpack the pizza in the middle and rotate the pizza to make it evenly heated before and after. The finished product is smelling and enticing to water!