Sea Cucumber Egg

by Not being a fairy for many years

5.0 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Be sure to fry the sea cucumbers with chopped green onion first, and then add the egg jelly to fry them. This is not fishy.
When beating the egg mixture, use chopsticks to pick up some meat oil, so that the fried eggs are smooth and tender.
Talk of experience. "

Sea Cucumber Egg

1. Soaked sea cucumbers.

2. Cut the circle.

3. Chopped green onions.

4. Wash two eggs.

5. Knock in the bowl.

6. Take some meat oil.

7. Beat the eggs.

8. Heat the pan with cold oil.

9. Heat oil with chopped green onion.

10. Put table salt.

11. Release light soy sauce.

12. Put the sea cucumber and stir fry.

13. Stir fry until the sea cucumber is evenly colored. If it's scallion fried sea cucumber, this step is complete.

14. Pour in the egg mixture and fry slowly.

15. Quickly set, add a little water, add green onion leaves, and stir-fry evenly.

16. Plate.

17. Finished product.

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