Sea Cucumber Millet Congee

Sea Cucumber Millet Congee

by Qiuyue0815

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Millet porridge itself is a tonic porridge. The addition of Shanghai ginseng has anti-aging and anti-fatigue effects. It is a good tonic. The method is simple. Rice cookers or other pots with porridge cooking program can be operated. If not, use the usual porridge method: boil the rice, put sea cucumbers, etc., of course, you can also put some chopped vegetables. "

Ingredients

Sea Cucumber Millet Congee

1. 1. Preparation: sea cucumber, millet, ginger, spring onion, salt

Sea Cucumber Millet Congee recipe

2. Wash millet; soak sea cucumber (can be cut or not); ginger can be sliced or shredded;

Sea Cucumber Millet Congee recipe

3. Put the sea cucumber, millet, and ginger in the pot, add appropriate amount of water, and add two or three drops of sesame oil.

Sea Cucumber Millet Congee recipe

4. Complete the porridge cooking procedure (master the time according to your own kitchenware); add salt and stir well.

Sea Cucumber Millet Congee recipe

5. Chopped green onion

Sea Cucumber Millet Congee recipe

6. Sprinkle the chopped green onion into the porridge and serve it in a bowl.

Sea Cucumber Millet Congee recipe

Tips:

You can also put a little pepper and sesame oil when you put the chopped green onion, whatever you like.

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