Sea Cucumber Steamed Egg Custard

Name: Sea Cucumber Steamed Egg Custard
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece Sea cucumber (water immersion); 2 pcs egg; 1 tbsp sesame oil; 5g shallot; 2 tbsp Soy sauce; 1g salt

by Winter Solstice 2467

5.0 (1)

Favorite

15

Difficulty

Easy

Time

10m

Serving

1

Sea cucumber has the functions of improving memory, delaying gonadal aging, preventing arteriosclerosis and anti-tumor.

Ingredients

1 piece Sea Cucumber (water Immersion)
2 pcs Egg

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1 tbsp Sesame Oil

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5g Shallot

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2 tbsp Soy Sauce

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1g Salt

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Sea Cucumber Steamed Egg Custard

1. The ingredients are ready, and the sea cucumbers are delivered in advance

2. Beaten eggs

3. Add water and salt (the ratio of egg to water is 1:1.5) and stir well, filter out the scum, cover with plastic wrap, and pierce a few holes with toothpicks