Sea Rice Mixed with Cucumber
1.
Choose a cucumber and a small handful of sea rice. Rinse the sea rice with clean water and soak the sea rice for half an hour.
2.
The cucumber was smashed with a knife.
3.
Cut the loosened cucumber into 2-3cm long pieces.
4.
Cut the soaked sea rice into the ends, and cut the carrots into the ends.
5.
Put the cucumber into the dish, add salt, monosodium glutamate, homemade sweet and sour garlic juice, olive oil and mix well.
6.
Sprinkle with Shanghai rice flour, and finally sprinkle with carrots for garnish.