Sea Rice Soup

by luck9256

4.7 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

3

Drinking a bowl of soup before eating can easily increase the feeling of fullness. This is a good way to lose weight! Mushrooms are rich in nutrients, but low in fat, and sea rice is a good calcium supplement. Isn't such a soup cost-effective?

Sea Rice Soup

1. Hymi soaked in cold water for 20 minutes.

2. Wash the mushrooms and tear them into strips by hand.

3. Put cold water in the pot and boil.

4. Prepare two coriander.

5. Cut the coriander into sections.

6. After the water is boiled, put sea rice and mushrooms in the pot.

7. After the water is boiled again, add salt, monosodium glutamate, sesame oil, and coriander.

Tips:

The mushrooms are torn by hand, which is more delicious than the ones cut with a knife.

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