Seafood Cheese Rice

by Nianxin (from WeChat.....)

4.7 (1)
Favorite
4

Difficulty

Easy

Time

1h

Serving

2

I usually get tired of eating rice with stir-fried vegetables, and occasionally change the taste for a Western-style delicacy. Freshly cooked rice and seafood are fried into seafood fried rice, and then mixed with shredded cheese, baked in the oven, and matched with seafood after cheese The fried rice tastes with the fragrance of cheese and the long brushing. It is particularly enjoyable. This seafood cheese rice, I used my son’s snacks and fried with shrimps. It is my son’s favorite taste. He especially likes it. , You can also use fresh seafood

Seafood Cheese Rice

1. Wash the green prawns and remove the prawn shells, cut horizontally to remove the prawn threads

2. Then cut the shrimp into pieces

3. Add diced shrimp and cooking wine to the bowl, stir evenly and marinate for half an hour

4. Peel the cod intestines and crab sticks, cut into cubes, and serve on a plate for later use

5. Wash and dice carrots, finely chop green onions

6. Add an appropriate amount of vegetable oil to the pot and heat it on a low heat

7. When the oil is warm, add chopped green onions and diced carrots and stir fry

8. Add the marinated diced shrimp, stir fry until the shrimp turns red

9. Stir fry with diced cod and crab sticks

10. Then add green beans and seasonings and stir fry evenly

11. Add a bowl of rice, stir-fry evenly and turn off the heat

12. Put the fried paella into a baking bowl and preheat the oven to 190 degrees

13. Sprinkle an appropriate amount of grated mozzarella cheese on the surface

14. Then put it in the oven and bake for 15 minutes. The surface is colored and ready to eat. The delicious paella is paired with cheese. The first spoonful will have a long brushing, which is particularly enjoyable.

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